Chef Anthony's Blog

In the heart of Napa Valley, amidst the lush vineyards and the tranquil beauty that only California can offer, I embarked on a culinary...

A fine dining and music experiences in the snow-capped mountains of the Dolomites, during our dinners at this luxury chalet-Cesa del Louf

Welcome to Umbria! After a delightfully tasty breakfast at your hotel, it’s time to check out our next port of call – Perugia.

In anticipation of the next three blogs which will take you on a virtual overview of my upcoming Eleven-Day Culinary Experience with Chef

This is an alternative version of the Osso Buco prepared with the venison shank and served with Saffron Risotto”Alla Milanese.”