Chef Anthony's Blog

Welcome to Umbria! After a delightfully tasty breakfast at your hotel, it’s time to check out our next port of call – Perugia.

Today we are picking up right where we left off with Part One of Cruising On Land: A Gastronomy Adventure With Chef Anthony. If you happened

Reading the title of this blog you may be wondering – what do we mean by “Cruising on Land” – aren’t cruises on the water? Well – if you...